“Food is not rational. Food is culture, habit, craving and identity.”
It is proud to announce School of Hospitality & Tourism Management is organizing food fest for the 5th time. This time we are introducing Kashmiri cuisine and the theme of the fest is DAAWAT – E – KASHMIR (A Tribute to Indian Army). The major focus behind this fest is to explore the culture, food, tourism and awareness among the students and society.